This winter, why not relax with some warming and indulgent comfort food at The Grange Restaurant?
Return of the Mac! Chef’s fabulous truffled mac and cheese (Vg, Gf option) is back – with sautéed wild mushrooms and vegan parmesan, it elevates this firm favourite to a new level. It’s an earthy, warming dish just perfect when served with toasted garlic brioche.
Our vegan curry (Vg)(Gf) will warm you even on the coldest day, combining sweet potato and chickpeas with a healthy dose of spinach and green beans, rounded off beautifully with rich and creamy coconut milk and served with wild rice.
And to those that love The Grange Fish Pie… it’s back again! Oodles of tasty salmon, cod and smoked haddock wrapped with hard boiled free-range egg and garden peas in a dill béchamel sauce, and topped with fluffy mash. What is not to love?
Come and visit The Grange Restaurant for a weekday lunch time treat. We look forward to welcoming you soon!